Bake at 400F for 20 to 24 minutes.
2.27 kg
Dry garlic ribs, Tempura shrimp, Bar Clams, Breaded Calamari and Chicken Tenders
2.27 kg
Dry garlic ribs, Tempura shrimp, Bar Clams, Breaded Calamari and Chicken Tenders
Bake at 400F for 20 to 24 minutes.